Also this year in Pontelandolfo the culinary event Cooking in the Kitchens of Pontelandolfo returns. A cooking course dedicated to foreign tourists that does not take place in the kitchens of a restaurant with professional chefs, but inside the kitchens of Pontelandolfo, where participants have the opportunity to share a day with their family, sharing food, smiles and the typical warmth of South Italia homes. The promoter Midge Guerrera, born in America and moved to Pontelandolfo, thanks to this idea, wants to introduce foreign tourists to those areas of Italy that do not appear in specialized tourist magazines, and that have a lot to offer in terms of hospitality, food genuine, landscapes and nature.

In this September edition the student groups will have the opportunity to visit the vineyards, taste the local wines and, as usual, learn about the typical traditions and products of Pontelandolfo and the surrounding area, with meetings with folk groups, visits to the companies local and guided tours to discover the culture and history of Sannio.
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